Come and join us to taste exciting wines, selected by a wine specialist. A minimum of 4 different wines will be served.
Wine tasting is an art form that combines sensory pleasure with in-depth knowledge of a wine’s origin, production, and characteristics. To get the full experience, it is important to understand the various aspects that play a role during a wine tasting.
Preparation
Start by choosing a quiet and well-lit environment free from distracting odours. Use clean, clear wine glasses with a tulip-shaped bowl that concentrates the aromas. Serve the wine at the recommended temperature:
- White wine: 8-12°C
- Red wine: 14-18°C
- Rosé wine: 10-12°C
- Sparkling wine: 6-10°C
Steps in Wine Tasting
- Appearance: Hold the glass against a white background and observe the colour and clarity. The colour can provide indications about the wine’s age and grape variety.
- Aroma: Swirl the wine gently in the glass to release the aromas. Inhale deeply and identify primary (fruity, floral), secondary (fermented, dairy products), and tertiary (maturation, spices) scents.
- Taste: Take a small sip and let the wine cover your entire mouth. Note the taste profile, including sweetness, acidity, tannins, and alcohol content. Also consider the wine’s body (light, medium, full) and texture.
- Finish: After swallowing, assess how long the taste lingers. A long finish can indicate a high-quality wine.
Further Knowledge
- Terroir: The concept refers to the unique interplay between soil, climate, and human influence that affects the wine’s character.
- Grape Varieties: Knowledge of different grape varieties such as Cabernet Sauvignon, Chardonnay, and Pinot Noir can enrich the understanding of a wine’s flavour profile.
- Wine Production: Understanding the vinification process, including fermentation, ageing, and maturation, can provide insight into why a wine tastes the way it does.
📍 Location: The Terrace by the View
💸 Price: 150 DKK per person
🚶♀️Non-staying guest: If you are not an overnight guest, you can purchase a guest ticket for +25 DKK per person at the reception. Everyone is welcome! (Call 62 22 53 84 and enquire about available spaces before you arrive.)